Tuesday, October 8, 2013

French 75 (A champagne cocktail)

Invented in what would become Harry's Bar in New York in the early years of the 20th century, the French 75 cocktail has re-emerged as a popular modern drink. The recipe is controversial. After some research, it's apparent the original recipe was gin-based, while a later recipe was published using brandy or cognac.

Where does the name come from? A French 75mm was a gun used in World War I, and this drink is supposed to hit you with the force of a French 75. So be careful.

Here's the gin recipe. If you prefer brandy or cognac, just substitute it for the gin.

  • In a mixing glass, muddle a small teaspoon of superfine sugar with 1 oz. lemon juice. I have also had customers ask for lime rather than lemon. Lemon is traditional. Lime is good too.
  • Fill the glass with ice. Add 2 oz. gin. Shake.
  • Strain into a champagne flute. Fill with champagne.
  • Garnish with a lemon twist, and a cherry.

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